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Different Types of Snow Ski Wax You Should Know

Tuesday, February 7th, 2012

To have proper ski maintenance is one of the most importance things you should not forget if you love snow skiing. There is nothing better than skiing your way down every challenging slope on your newly-waxed skis.

Waxing has two purposes, first, it makes the ski glide better on the snow; second, it will help you to have stronger grip while you ski your way down on the snow.

While there are different weather conditions, types of snow and skiing style, these are the ones which determine the type of ski wax to use. Basically, there are three types of ski wax a skier has to know; the base, the grip and the glide ski waxes.

The Base Wax

Professional skiers would tell you to protect your new skis with base-conditioning wax. This type is usually used as a primer for the grip wax. It is also the most common ski wax used by amateur skier. Usually, base wax comes in a tin. When applied, it should be heated with an iron then rubbed into the base of the ski. An aerosol may also come with this wax which can be sprayed to your skis.

The Grip Wax

This is a sticky type of ski wax which is usually used in cross-country skiing. It is applied in the center of the ski so that when the skier presses down, it grips on the snow pretty well. There are two types of grip wax:

• Hard Kick – it also comes in a tin and is commonly used for newer snow. Mostly, it is rubbed directly into the skis until the wax becomes smooth film, but others use cork to rub it to the skis.

• Klisters – this one comes in a tube and is stickier than the kick and it is used on icy conditions.

The Glide Wax

Amateur skiers could easily understand the purpose of each type of ski wax that’s why most of them used just one type of wax. For those who are more advanced, they also use just one type of glide wax–the general-purpose glide wax. However, experienced skiers use the color coding for this type of wax to attain optimum performance on the snow.

• Red – it is commonly used during slushy conditions.

• Blue – this is for hard-crusted and dry snow.

• Violet – it works best on a mushy snow.

• Green – best used on a powdery, cold and dry snow which most of the skiers dream of.

Although it is advised to glide wax frequently, you don’t have to do it every time you ski.

Whatever type or style of skiing you want to perform on the snow, proper preparation of your skis is a very important requirement which includes waxing; this is not only done for better performance but also your own safety.

About the Author

I have been teaching skiing for a local ski area for 20 years. I was the assistant ski race coach for Fairfield University 1995 to 2001. Skiing tuning for Ski Wiz Precision Ski and Snowboard Tuning and Bicycle racing. I ski raced as a kid from 1975 to 1985. started when I was 11 years old. Started skiing at 4 years old.

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8 Tips on How to Train a Dog

Tuesday, February 7th, 2012

Having a dog as your companion can be a true joy. However, you don’t want your beloved buddy chewing your new shoes or going to the bathroom in the house. Therefore, you need to create a dog training plan to help your new puppy or dog understand the rules of the house.

What things should you focus on in dog training when you want your dog to understand the expected behaviors and even some fun tricks? Should you take dog training classes or complete dog training all on your own? The answer to these questions is that it depends. Take a look at the following dog training options to determine what type of dog training you want to provide for your canine best friend.

Possible dog training options include: a beginning obedience class that you can take through your local human society, dog supply stores such as PETCO, community recreation departments, and local colleges. These dog training classes can vary in price, time commitment, and personal attention. They are usually affordable and meet once a week at a community park. It is a great way to not only have your dog experience basic dog training, but socialize with other dogs as well.

If you have the financial resources and time you can hire a personal dog trainer. This type of trainer may be necessary if your pooch is having a hard time in basic classes and your dog training efforts aren’t making a difference. Before you invest in a private dog trainer it is important to make an accurate assessment of your dog training methods. Often times a dog that is not following directions is the result of the poor dog training by the dog’s owner.

A private dog trainer might be necessary if you are going to show your dog at dog shows. You can hire a dog trainer/handler or you can become one yourself. If you do, you must know the proper dog training techniques. You don’t want to have Fido jump up on the judges during the competition so he must be trained thoroughly and correctly.

You can also search through dog training books, guides, and various resources. There are products that will help you complete dog training such as special collars and muzzles. You can effectively go through a dog training regime with your canine if you follow these eight dog training tips.

Tip #1: Many people start their dog on the path to dog training success by enrolling them in a basic obedience class. This is a great idea because you will learn how to teach your do basic commands such as “sit”, “stay”, and “heel”.

You can teach these dog training commands by using verbal commands and physical actions. For example, right after you say the word “sit” you gently push your dog’s bottom down onto the ground and put them in the sit position. Immediately say “good” and smile. Give them a tasty treat as well. Basically, you want to do as much as you can to reinforce the action of sitting when you say “sit”.

Tip #2: Dogs act like absorbent sponges when it comes to learning proper behavior and tricks. If you do your job properly then dog training should be a hit. Your dog is ready and eager to learn proper behavior. They want to please you. Therefore, if they aren’t following your instruction it might not be their fault. You might be giving confusing dog training instructions.

Tip #3: Dogs thrive on positive reinforcement and encouragement. Positive reinforcement such as acting excited and petting your dog when they do the right behavior help with your dog training efforts. It is a dogâÂ(TM)s nature to want to be close to you and make you happy. Showing encouragement and praise will help your dog much farther, much faster in their dog training. Make sure to encourage a dog through each dog training accomplishment, no matter how big or small.

Tip #4: Food is a powerful motivator when it comes to dog training. You will be hard pressed to find a dog that passes up food or a tasty treat. Dogs are always hungry and welcome any situation where food is involved.

Tip #5: Dog training should be a gradual process with regards to skill level and learning more complex commands. Give your dog time to understand new commands. They most likely won’t learn it the first day you teach them. You will have to review the commands and proper behaviors often.

Tip #6: Have dog training sessions at various times throughout the day. Your dog needs periodic training to reinforce the proper behaviors. You dog’s attention span can wane, so make sure to keep the training sessions to five to ten minutes long.

Tip #7: When you first start dog training work in environment that is free from distractions so your dog can focus on their behavior. Once your dog understands the basic commands you can try to use the commands in a busier environment.

One thing you may find is that your dog is distracted and seems to have forgotten the commands. Don’t fret. This can happen because dogs tend to be situational learners and your dog just needs to work on the commands in the busier environment.

Tip #8: Too many treats equals an overweight dog. Dog training is a process that involves tasty treats, but too many of these treats can be a bad idea for your dog’s waistline. Use small treats and wean your dog off treats as they understand the different commands. They will then rely on your praise as the positive reinforcement for each behavior.

These eight dog training tips will set you on the road to happy, healthy, obedient pooch.

Visit the dog products [http://www.dog-breeds-infosite.com] website to research dog breeds & get free tips on dog training, dog health, dog grooming & how to find dog sitters & dog walkers.

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Great Tips For Choosing An Overnight Summer Camp

Monday, February 6th, 2012

Some camps have a targeted focus like religious study, academics, and competitive sports. The variety of camps available today is almost innumerable, meaning there will be some specialized camps that may have availability left even into the summer. Each summer, more than 10 million children and counselors attend day camps and overnight summer camps across the country.

Basically, if you can think of any subject of interest, there’s probably a camp that specializes in it. The more artistically minded might consider arts and crafts, clowning, drama, photography, or dance to be important elements of having a well-rounded camp experience. There are overnight summer camps with a focus on self-improvement, weight loss and grief counseling.

There are overnight summer camps that are co-ed camps, boys camps, girls camps or brother-sister camps where boys and girls may have separate venues and activities. There are four basic types of camps to choose from for your child: day programs, sleepaway or overnight summer camp, day programs with trips, and special needs camps. Special needs camps meet the needs of a wide range of children with disabilities; these camps provide an outdoor summer camp experience along with a therapeutic environment.

Four weeks at a good private overnight summer camp or sleepaway camp will cost anywhere from $3500 to $6500, and eight weeks will range from $4000 to $7000. Although camp counselor jobs don’t usually pay very well, usually minimum wage or less, counselors receive free room and board; many take the job primarily for the camping experience. Try to determine whether the director incorporates a similar philosophy to running the camp as you do in parenting your child or children.

Camp tuition can be expensive; similar to travel insurance, there are now insurance policies for families sending their children to overnight summer camp to cover last minute cancellations, homesickness, medical emergencies and emergency evacuations. The best overnight summer sports camps do much more than just improve a camper’s soccer, tennis, lacrosse, or wrestling skills – they help each child become a more skillful athlete, a more gracious competitor, a more committed team player, and a more confident person.

Visit the camp; you can view campers and counselors in their element, witness activities as they occur, and just obtain an overall feel of the camp, something that cannot be accurately experienced when the camp is closed.

Get to know the camp director from an in-person visit to your home if possible, phone conversations, email or other correspondence. At camp would it benefit your child more if he or she interacted more with the opposite gender? Weight loss camps are for children and teens in order to help them learn about how to lose weight and how to keep it off while having a great overnight summer camp experience.

Most camp counselors are in their late teens or early twenties and are high school and college students on their summer break. Some camps are often called adventure camps – having a very specific theme or interest; many of these programs emphasize skill development and personal growth through the adventures the offer. There are many types of overnight summer camps with a focus on education that cater to students with differing ages and academic interests.

If you spend the time needed to research your options and include your child in all the decisions, he or she will most likely have a memorable experience that provides pportunities to grow while having a lot of fun and making new friends. Look over and evaluate the brochures and promotional materials; read the fine print.Take time to consider what you can reasonably afford. If you think your child may not be ready for a sleepaway or overnight summer camp, choose a local camp in case you end up having to make a late night pickup in the event he or she gets homesick.

For more information on choosing the best overnight summer camp and finding the best sleepaway or overnight summer camp online and offline go to http://www.OvernightSummerCamp.biz a nurse’s website specializing in overnight summer camp tips, help, facts, free tuition resources, including information on overnight summer camp reviews

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Political Discourse and Participatory Democracy: From Feed Mills and Barbershops to Attack Ads

Sunday, February 5th, 2012

Democracy used to take time-time that citizens are no longer willing to spend. Now, influencing public policy takes money-money that corporations are more than willing to spend to buy political influence. The little people used to have a big say and needed no money to say it. Now the Supreme Court has given big corporations the same rights as individual citizens. With unlimited money to make sure everyone hears the corporate perspective–over and over again–the “big say” has gone corporate.

In 2010, the Supreme Court overturned long-standing federal laws that had limited the financial influence of corporations in political discourse. The 5 to 4 opinion gave corporations the same “free speech” rights that citizens enjoy under the First Amendment. Ironically, the case was brought by a front group that called themselves “Citizens United”–the label now attached to the Supreme Court ruling. As a result, massive amounts of corporate money poured into the 2010 elections. Most of the contributions were used to support conservative candidates although not channeled through a political party. In that way, nasty attack ads could be run without the Party having to own up to them or have the sponsors identified.

In the first two centuries of American participatory democracy, men gathered in various venues to discuss the future of the young nation. There were strong differences of opinion-in the vast hinterlands and in the highest councils of government. Thomas Jefferson and Alexander Hamilton articulated very different visions for the beloved country in grand Capital speeches and formal written position documents.

In the vast hinterland, farmers gathered at the feed mill and talked while they waited for their grain to be slowly ground by waterpower from the local millpond. The first settlers got the best land, were likely of New England (Yankee) or German ethnicity, tended to be Republicans, and typically joined the Farm Bureau. They ascribed to the communal culture of the era, but also epitomized nascent capitalism–hard work and re-investment in their private enterprises. Later immigrants from Scandinavia, Ireland and Poland worked smaller farms with poorer soils, tended to be Democrats, usually joined the Farmer’s Union and worried about the general future of agriculture. Some farmers joined The Grange because it provided a broad social context for its members in the rural community. To collectively buy their fertilizers and fuel at lower prices and sell their milk and grain at higher prices, many farmers, including some conservative Germans, joined agricultural cooperatives.

Farmers often continued their feed mill debate at the corner tavern. A cold beer was a big treat. Except for Sunday morning worship, farmers only got to town once or twice a month. Some farmers would hone an idea for days, or even weeks, in preparation for a political debate at the next visit to the feed mill. They had diverse political perspectives but they understood that they had a common destiny. In the best traditions of political discourse, they debated vigorously across decades about the best way forward toward that common destiny. It was Jefferson’s vision of participatory democracy by yeomen farmers.

The farmers didn’t patronize the barbershop. The Farm Bureau types could afford a fancy town hair cut but they felt the money would be better used to buy more land, more livestock or more modern farm equipment. The Farmers Union types couldn’t afford a barber’s fee. Most all farmers had their hair cut by their wives or another relative.

The barbershop was the venue for political discourse by town folk. Main Street businessmen gathered and debated while they waited their turn for a haircut. Often they would stay on after they had been trimmed just to continue the political discourse. The barber strung the conversation along from one set of customers to the next. By the time I was in high school, I was making enough money raising pigs to go to a barber for a haircut. My barber, Jack Ware, would “incite” his Republican customers into a political discussion by telling them that he planned to wait until the Chicago Tribune (which usually endorsed the Republican candidate) endorsed a candidate. On that basis he would then vote for the other guy, who Jack figured would be more likely to care about ordinary people.

While businessmen leaned Republican, clerks and other laborers in town leaned Democratic. Their kids went to the same public schools and inevitably mixed marriages resulted. Both had a sense of a common destiny and took the time to think, and then to talk, and then to think again, about the alternative ways to mold the future they would share.

While men dominated political discourse in the 18th and 19th centuries, women had their own places and organizations to affect political and social change. They pursued causes such as ending slavery, extending suffrage (right to vote) to women, prohibiting consumption of alcohol and opposing war. Increasingly in the 20th century men and women debated issues in the same time and place-especially on college campuses where women were rapidly catching up to men in enrollment numbers.

Except for Senator McCarthy’s Red-Baiting (falsely accusing liberals of being domestic Communists and probably spies for the Soviet Union), the country took a break from social problem solving after the exhausting Great Depression and WWII. The big issues that had been ignored in the 1950s ruptured in the 1960s: civil rights for Blacks and women, poverty in the Appalachians and the inner cities, the Vietnam War, and environmental degradation. Sit-ins, teach-ins, class boycotts, demonstrations, protest marches and other forms of political activism became a central part of a college education in the 1960s. A college student without a cause was a social outcast!

Too frequently the protests became violent and vulgar. Several anti-war students were killed by National Guardsmen at Kent State University in Ohio. The 1968 Democratic Convention in Chicago turned ugly. Draftees returning from Vietnam were treated shamefully. Some joined the protesters as Vietnam Veterans Against the War. Others became bitter. Others suffered from exposure to Agent Orange-a defoliant that American forces used to clear the Vietnamese jungle. Others (55,000) came home in flag-draped coffins. In contrast, President Kennedy’s Peace Corps remained an honorable way to serve humanity.

In the last quarter of the 20th century, a tide of affluence washed over America. “Better” came to mean “bigger”–more stuff. Materialism replaced democracy as the core of the American Dream. Discussions of investing in the commonwealth, sharing a common destiny and nurturing a community spirit, if they occurred at all, evolved around community adaptation to the new economic order-a social system that fostered accumulation of wealth, a liberated life style and new levels of individual freedom. The big issues in the lives of citizens became personal issues of success and status. For young people, delayed gratification was being shortened to an almost meaningless concept. Even middle class kids expected a car for their sixteen birthday-kids from higher status families got fancy new cars. Newlyweds expected to move into a nice home right after returning from their honeymoon if not before they got married. Even among older citizens, a sense of entitlement was growing. The automatic response to whatever social benefit society could provide was: “I deserve it.”

Meanwhile, back in the countryside, status and success was achieved through cannibalism. As big farmers bought out retiring farmers, most feed mills closed because the big farmers bought their supplies directly from wholesalers and sold their products on the futures market rather than wasting their time and money at the local feed mill. When I started farming in 1980, I had the choice of four feed mills within ten miles. By 2005 my closest feed mill was over thirty miles away. Small towns, whose economy was based on agriculture, withered. Rural school systems consolidated for lack of students.

Instead of “chewing the fat” at the barbershop, both men and women began making appointments to have their hair “done” and thus increase everyone’s time efficiency. Attendants were instructed not to talk politics with clients and discussion between customers simply did not occur. It was unusual to strike up a conversation and outright weird to stay after an appointment to continue a political discourse. The connection between the barbershop and participatory democracy had been severed.

Instead of spending time in the feed mill and barbershop, both men and women turned increasingly to individual pursuits. Year after year for three generations, more electronic gadgets lounged under the Christmas tree, and year after year, Americans of all ages spent more and more time under AC (electricity) and DC (battery) life assist. Watching TV became an almost universal default activity. Fifty years later, interactive electronic gadgets swallowed huge bites of the 168-hour week. Each year young people spent more time on video games, cell phones with amazing apps (applications), email, Web surfing, and social networking (Facebook/My Space/Twitter for Me and My friends).

Social networks on the Internet provided a new forum for political discourse especially during dangerous and chaotic events such as the protests that toppled dictators during Arab Spring 2011. To some extent the Internet democratized the media. However, the Internet also had severe limitations as the new “feed mill and barbershop” sanctuary for political discourse and participatory democracy. There was no accountability on the Internet. Facts were simply fabricated. People were quoted out of context or out of thin air. With computer graphics, damming photographs were created by cutting and reassembling, and then instantaneously distributing on the World Wide Web.

Of course, lies were told at the feed mill and barbershops too. However, it was difficult to lie face-to-face to someone you are likely to see again in a few days at church or perhaps even later the same day at the tavern. It was much easier to lie to an anonymous blog reader, a distant email correspondent, or a cold digital image on Facebook.

With the demise of daily newspapers and their opposing editorials, and without face-to-face venues, serious political discourse diminished. From campaign appearances to news hour commentary to prime time presidential debates, political discourse degenerated into trivial slogans, mud slinging and shouting matches. Each candidate, or their surrogate, tried to talk all the time-playing a blistering offense rather than responding to the arguments of the opposition or defending their own position. The “responsibility to listen” was one of the many responsibilities that was jettisoned by the juggernaut of individual freedom.

Political ads, always of dubious education value, became engines of misinformation–contributing less than nothing to democratic dialogue. Like cock fights or pit bull face-offs, everybody came out of the experience exhausted and in bloody shreds.

Why? Why in a world of double digit unemployment and more underemployment? Why in a world where meals came in paper bags from McDonald’s and Styrofoam “doggie bags” from the restaurant the previous night? Why in a world full of machines to wash dishes, wash clothes, clip the lawn, compact the trash, brush the teeth, trim the hedges and slice the potatoes? Why in that world full of labor saving devices, could we not have found the time to discuss the kind of world we wanted to live in and the kind of world we wanted to leave to you–our collective grandchildren?

In a cruel twist of consumerism, our labor saving machines actually cost us more time rather than it saved–both spouses have to work to pay for them. Then after working so hard, we tried to reward ourselves by living in starter castles, dining out regularly and playing hard (expensively). We forced ourselves to work even harder and worry even more about our finances because we bought even more stuff. So much stuff that we had to rent off-premise spaces for storage. The life style was dubbed a “Rat Race.” Imagine rats in a cage turning on a wheel that they can climb half way up. At that point they have to run with all their might to stay on the wheel but they can never quite get to the top of it and get off to a place of rest and serenity.

By the dawn of the 21st century, we were shopping for stuff every day of the week (really easy with the Internet), every week of the year, every year of our lives from age 6-90. We used quantity rather than quality to measure our lives. We diminished civil society by simply not taking time to nurture the culture of participatory democracy we inherited. Instead, some of us worked 50-60 hour weeks until we almost dropped and then we literally shopped until we dropped to reward ourselves. Others could find no work and the sight of frantic shoppers (especially during the Holiday shopping spree) added to their pain.

For thousands of years women went to the market every day to buy fresh bread, vegetables and meat. Without refrigeration, meat/fish had to butchered/caught and eaten the same day. In the 20th century the number of food shopping trips declined. Food shopping was concentrated to once a week because freezers and refrigerators kept meat, milk, bread, vegetables, salads, and fruit fresh for at least a week. By the turn of the 21st century, the old pattern re-emerged. Shopping once again became part of everyday life. A typical week for a typical family included several trips super market for groceries, several trips to the mall or big box stores for other things, several trips to the computer to make on-line purchases, several trips for fast food meals (usually drive through) and a Friday and/or Saturday dinner out.

We viewed our work as the means to an end. The “end” was consumption. To achieve that goal, we absolutely had to go shopping. Everyday–but especially on Sunday. Sunday had been the Day of Rest since Biblical Creation. Sunday had been the Day of Worship since the first Easter. Sunday had been the Day when stores were closed by custom or law in Christian countries for nearly two millennia. At the turn of the millennium, The Netherlands, arguably the most socially liberal country in the world, still prohibited shopping on Sunday. In my lifetime in America, Sunday became the prime Shopping Day-the day to seek out sales rather than sit in a pew or spend time with loved ones in a “bonding setting”.

We could have sustained participatory democracy if we had spent one hour a week shopping for ideas to sustain our society and its democratic ideals and one hour less shopping for things. One hour a week-a small fraction of the time spent buying (or looking to buy) stuff at the store or on the Internet. One hour a week-a small fraction of the time spent watching TV. One hour a week-a small fraction of the time spent surfing the Internet. One hour a week-a small fraction of the time spent texting to Facebook “friends”. One hour a week-a small fraction of the time spent tethered by our cell phones umbilical cord to cyberspace. (The word “cell” used to refer to the basic building block of biological life. By the turn of the millennium, the word “cell” referred to the basic building block of social life.)

However, shopping, watching TV, computer games and interactive electronic communications were not the central causes of the demise of serious political discourse about the future. They were symptoms rather than causes. Truth is: we became lazy. We didn’t want to think. We didn’t want to be bothered with seriousness. We wanted to eat, drink, and be merry. Praise God, we were able to watch NFL (National Football League) games several times on Sunday, on Monday night, on Thursday night, and several college football games on Saturday. There were so many wonderful opportunities to be a couch potato with a bottle of beer in one hand and a high-fat salty snack in the other. Add a cheesehead hat for Green Bay Packer fans.

We have a myriad of expensive toys; little ones that fit in our pockets, medium sized ones that fit on our shelves, big ones (boats, snowmobiles, motor homes) that fit in our rented storage units and second homes that fit in another community.

Many of us spent part or all of the winter in a sunny paradise far from our cold home community. The sum of our divided loyalties added up to less than our previous commitment to our sole community. We no longer wanted to do the hard work required to organize a modern equivalent venue to the feed mill or the barbershop. And, if we were absent for months at a time, we would not be likely have been very successful. We couldn’t share ideas we had not spent the time to develop. We didn’t do much serious thinking while flying in an airplane or lying on a beach.

On top of laziness, political correctness suppressed political discourse. In many places discussing politics is considered out of place-a taboo in polite company. Politics joined religion as an inappropriate topic to discuss with someone of a different persuasion. Such discussions might have exposed fault lines that somehow were considered less dangerous if left unexposed. Thus, there were fewer and fewer opportunities for those fault lines to be crossed or closed.

The farmers in the feed mill and their town counterparts in the barbershop and the ladies in the Ladies Aid and the Garden Club enjoyed talking about politics and religion and took time for both. They carried those conversations to other venues, especially town halls and city council chambers. Discussion of such topics was not just permitted-it was expected. First such discourse lost expectation. Then it lost permission.

As it became impolite to expose political differences, the art of political discourse withered. There was no motivation to prepare for a debate that was not likely to happen. In the days of feed mills and barbershops, men looked forward to the verbal challenge that would likely await them there. Often they thought about their talking points all week or all month. It was part of the preparation for going to town or to the barber.

Eventually, there was no point to hone political arguments any more! Really, was there any point to even think about politics if there was no opportunity to sway another stubborn sod buster your way or, per chance, learn something from him?

Our fore fathers spent 200 years, and our fore mothers worked even harder in later years through the Sufferance Movement and the League of Women Voters, to perfect a young democracy. Great strides were made in the middle of the 19th century and again in the later part of the 20th century. We improved participatory democracy by expanding who could participate. At first, it was only White Anglo Saxon Protestant (WASPS) male freeholders who could vote. Over time voting booths and elected offices of our young democracy were opened to Jews and Catholics, Blacks and Women. We made it easier to vote by removing property owning prerequisites and poll taxes. Progress was uneven and occasionally we backslid, e.g. when Japanese Americans were put in camps during WWII. Martin Luther King Jr. and some of his followers died for their dreams in the 1960s. (I got shot at in Mississippi and violated a curfew in Nashville, Tennessee to board a bus to attend King’s funeral in Atlanta, Georgia in 1968.) Still the momentum was positive; a more perfect union-a more perfect democracy was still the goal.

Then, in the space of a few decades, we lost more than momentum. We lost almost all civility in our political discourse. Compromise became a dirty word. Tea Party extremists, (self-named after the rebels in Boston Harbor at the beginning of the Revolutionary War) grid-locked Congress with their absolute adherence to their pledge not to raise taxes. Even ending a subsidy was considered a tax increase because the government would have more money. Unlike the conservative absolutists that hijacked the country in 2010, the partisans in the feed mills and barbershops understood that compromise was essential to democracy. They understood that the winner of an election would set the agenda, but out of good will and the recognition that the electoral tables would inevitably turn, they respected the members of the minority party and were proud of bipartisan legislation.

Jefferson believed that yeoman farmers would be the pillars of a democratic society because farmers made a lifelong commitment to their farm–and by extension to the community. During the first century of its existence the United States was an overwhelming rural nation. It was still a predominantly rural at the beginning of the 20th Century. In just a couple of generations the population moved from mostly agrarian to overwhelmingly urban and urban focused (suburbanites and exurbanites with city careers and urban culture). Urban folks were, not only more numerous, they were more mobile-moving to wherever the next job or promotion dictated. Thus ties to the community diminished with urbanization and a national job market after WWII. Did those demographic changes, that Hamilton foresaw, damage political discourse and participatory democracy? Perhaps.

Women entered the labor force during WWII, dropped out of the labor force to make way for GIs returning from WWII and raised their children–the Baby Boomers. After 1970, women entered the labor force in large numbers and many became professionals often working 50-60 hour weeks at the office while still carrying the roles of mother and wife. Before women entered the labor force, the meetings of women’s organizations, especially the League of Women Voters, had partially replaced the feed mill and barbershop as venues for political discourse. Did the entry of women into the work force damage political discourse and participatory democracy? Probably.

Radio brought news, including political news, to more people faster. Television allowed millions to watch presidential candidates debate. So far so good. Then most of the air time regarding politics became ads which promoted the candidate with the most money. Then the ads became part of smear and fear strategies to discredit the opponents. Good people decided not to run for office because they didn’t want to put themselves and their families though the mud slinging. Did the entry of big money and negative ads damage political discourse and participatory democracy? Definitely!

Voter turnout in America is low in comparison to other democracies, while consumerism is the highest in the world. Those statistics lead Governor Lamm of Colorado to articulate a generic life cycle of societies about 1980. The cycle began in the “bondage stage.” Military and economic bondage to England was followed by freedom–achieved against all odds by the Revolutionary War. The freedom of Independence released a burst of energy and enthusiasm which lead to high productivity which lead to abundance which lead to apathy which lead the US back to bondage.

The “freedom stage” that began after the Revolutionary War lasted about a century. The country from 13 fragile Atlantic colonies to the Pacific Ocean, laid wide-gauge transcontinental rails and narrow- gauge (logging and mining) rails, set the stage for world class cities and flooded the patent office.

The “productivity stage” began with development of agriculture. Farming was the biggest occupation for most of the history of the country. The ability of millions of small farmers to dramatically increase their productivity had the broadest impact on U.S. society-bar none. Mechanization of agriculture allowed a farm family to feed 5 other families, then 10, then 20, then 50. American farmers grew more grain than the rest of the world could even conceive of. With productive farmers able to feed many families, workers were available for smelter ore into steel, make more modern farm equipment, start an automobile industry and pursue a host of other manufacturing and service sector endeavors. Fortunately the U.S. was in high (although latent during the Great Depression) productivity mode when it had to fight the Great War. WWII brought productivity, especially in manufacturing, to a zenith. In the wake of the Great Depression and the Great War, the Great Generation maintained high standards of frugality and work ethic through the 1950s and 1960s.

After a transition period during the 1970s, the “abundance stage” held sway in the 1980s and 1990s-the Golden Era of peace and prosperity. We had incredible amounts of everything: children and adult toys of every conceivable function, McMansions for homes, money enough to eat out at our pleasure, energy enough to guzzle through tens of thousands of miles per year with multiple automobiles per family and travel fever enough to fly to distant continents for a long list of excuses. We consumed many times our share of international resources and wasted without regret.

In less than a few decades the “abundance stage” in the US evolved to the “apathy stage”. Citizens claimed they had no time to get involved in politics. No time to attend a political event featuring a speech by a candidate in the flesh. Many citizens even excused themselves for missing elections because they had no time to vote. College students, who had the lowest voter turnout statistics, spent only a fraction as much time studying as students did in 1960. Most of their time was spent socializing and recreating-most of it at the end of a digital tether. As digital opportunities perfected individualism, the civic organizations that did the hard work of nurturing democratic institutions ran out of volunteers. Did abundance and apathy damage political discourse and participatory democracy? Absolutely!

The life cycle of American society began edging back around to the “bondage stage” when it tried to support a military presence in 130 counties and fight two long-term distant wars against evasive insurgents. Americans were not saving enough to support either internal investment or military adventures. In some years, savings rates were actually negative. Thus, the bondage that emerged in the early years of the 21st century was economic bondage to China. The U.S. borrowed the ~$1,000,000,000,000 to pay for 2001-2014 wars in Iraq and Afghanistan from China. Instead of asking Americans to pay for his wars, President Bush cut taxes–twice. To pay for previous wars, Americans were asked to sacrifice by paying higher taxes. By 2011, such a self-sufficiency policy was no longer a political option in Congress where many Congressmen had signed a “No New Taxes” pledge; reversing the Bush tax cuts was deemed a tax increase.

Thus, the first life cycle of the young United States of America was completed. American society will continue to revolve as others have. Over thousands of years, China has gone through the cycle several times. In the latest life cycle of Chinese society, the bondage of imperialism and colonialism was broken in 1949 and the bondage of domestic central planning was broken three decades later. New found economic freedom unleashed a bonanza of entrepreneurship, national energy and societal enthusiasm. Then in a whisper of time, Chinese productivity blossomed into the second largest economy in the world.

The life cycle of societies is not new. Shakespeare understood that attitudes toward work, commitment and sacrifice would soften as material well being increased, when he said. “The hungry lion hunts best!”

As a farmer, Lowell Klessig has been activate in local government and local civic organizations. He served 19 years on the Town of New Hope Planning Commission and currently serves on the Portage County Board of Adjustment. He organized the Town of New Hope Family Forest Alliance and served as its president for 10 years.

At the state level, he helped write the Wisconsin Lake Management Law, served as Executive Director of the Wisconsin Rural Leadership program, is active in numerous environmental groups and has been involved in numerous political campaigns. He continues to serve on the Scenic Wisconsin Board of Directors.

At the federal level, he was active in the Civil Rights Movement, the Environmental Movement, and the Anti-Vietnam War Movement. He worked in Senator Eugene McCarthy’s successful campaign to convince Lyndon Johnson not to seek a second term as President in 1968. He ran for a Rep. Morris Udall delegate seat to the 1976 Democratic National Convention. He was active in Senator Kerry 2004 Presidential campaign and wrote editorials for Senator Obama’s 2008 campaign.

At the international level, Dr. Klessig has taught briefly in 8 countries, lead educational trips to 5 countries and taken personal adventure/educational trip to an additional 45 countries.

He is an Emeritus Professor of Human Dimensions of Natural Resource Management at the University of Wisconsin-Stevens Point. He served 27 years as a Natural Resource Specialist, Extension Service, USDA. He holds a Ph.D. in Environmental Management and Resource Planning.

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Cooking – Improv Cooking or Cooking Without A Net

Tuesday, January 24th, 2012

A loose definition of the word improvisation is to invent, compose, or perform something extemporaneously. For example if you’ve ever seen a Woody Allen movie, laughed at a sketch on Saturday Night Live or heard Miles Davis play notes of music not bound by this earth, you’ve experienced improvisation in action. As it is in movies, sketch comedy or jazz the joy of improvisational cooking is in the results that spring forth from inspired creation.

How do you use a recipe? Do you follow each step and measure each ingredient with the precision of a chemist? Do you nervously meter out the baking time of your cookies by tapping your foot to the cadence of the timer? We perform this culinary art to please more than our stomachs, the reasons too numerous to mention. Whatever the reason we usually approach it with recipe in hand. Often times a recipe we don’t understand. The essence of Improv Cooking, with it’s somewhat Zen like approach, demands you’re imagination and instinct to help you solve the riddle of the recipe.

The Steps Towards Improv Cooking

Improvisational cooking is not so much reading and following a recipe as it is using skills and techniques to take a recipe to another level or create a recipe out nothing more than a larder full of ingredients. You have to possess a certain amount of skill and understanding before plunging in to any kind of cooking. Improv Cooking is no different. It forces you to trust your instincts as well. Follow these seven simple steps and you’ll soon be free to open the fridge and just start cooking.

#1 Taste As Many Different Styles of Cooking as Possible

This is probably the simplest of all the Improv techniques to learn and master. Just eat as many different cooking styles as you can. The axiom is straightforward. The more you’re exposed to, the more imaginative you’ll become. Fill your headphones with nothing but Britney and it certainly would be difficult to imagine Charlie Parker’s saxophone. Consequently, eat nothing but the same restaurant or home cooked food all the time and your cooking vocabulary will reflect it.

#2 Understand the Basic Fundamental Techniques of Cooking

You can’t pick up a trumpet and expect to sound like Miles Davis without knowing a few things first. I won’t go into all the things that could and will go wrong. I’m sure you get the picture. Well, Improv Cooking follows the same rules. You can’t expect to be able to whip out a perfect Coq Au Vin without knowing the techniques involved to do so. But, the rewards will be greater once you do. The following list is more than just the basic fundamentals though. I’ve listed all the techniques and methods that matter to the experienced cook.

The Oven Group

Roasting – Cooking with dry heat that surrounds the food with as much direct heat as possible.

Pan Roasting – The wary little secret of every professional kitchen. This is a combination of method of starting the food in a hot sauté pan then finishing in a hot oven.

Broiling – A cousin to grilling, this is direct heat cooking with the heat source above the food instead of under it.

Braising – Moist heat cooking usually achieved in a sealed container like a Dutch oven, tagine or stoneware crock.

Baking – A dry heat method of cooking usually referring to breads, pastries etc.

The Wet Group

Boiling – Cooking in a large quantity of liquid, usually water.

Steaming – Cooking in a sealed container with a small amount of liquid (usually water but not especially) with the food suspended over the liquid so that it only comes in contact with the steam vapors.

Poaching – Best known as a method to cook egg, fish and perhaps chicken. This is cooking in a hot still liquid where the liquid never reaches more than a bare simmer.

The Frying Group

Sautéing – Cooking in a hot pan with little or no fat (butter, oil etc.)

Pan Frying – Very similar to sautéing, except done with more fat. Sometimes enough to almost immerse the food.

Stir-Frying – The Asian method of cooking in an extremely hot pan, usually a wok, with very little fat while keeping the food almost in constant motion.

Deep-Frying – Cooking by totally immersing the food in hot fat. The fat does the job of cooking by encircling the food with heat, thereby allowing it to cook faster sealing in natural juices and flavors. If done properly it’s not the health demon most people assume it is.

The Outdoor Group

Grilling – Cooking over direct heat with the food usually supported by a grate of some sort. This method can be performed indoors as well with the right equipment.

Smoking – This is actually two sub groups. Hot smoking is cooking at temperatures that will cook the food at the same time it infuses the food with smoke flavor. Cold smoking is done with the heat source separate from the cooking chamber so the food is enveloped in low temperature smoke that will infuse flavor without cooking.

Rotisserie – Like grilling, this method does not necessarily have to be done outdoors for the lucky few that have the capability in a well-equipped kitchen. Either way this is cooking with the food suspended over or next to direct heat and rotated via by some mechanical means.

The Sauce Group

Here’s where it gets a little dicey and can separate the cooks from the pretenders. Some of these techniques are best learned at the elbow of someone who’s been there before. But don’t let that stop you from digging in and trying on your own. You may come with some pretty awful stuff, but the attempt will teach you a lot.

Stock – A cornerstone of cooking, whether, meat, fish, poultry or vegetable. A low and slow cooking that’s meant to draw the true essence of flavor into a liquid form.

Brown Sauce – Usually made with beef or veal, but can be made with any brown stock made from roasted bones, flavored with aromatic herbs and vegetables.

Demi-Glace – Similar to brown sauce only made without a thickener and reduced to thicken and intensify flavors.

White Sauce – Also known as Béchamel, made with milk and or cream and thickened with a roux (flour and butter paste)

Veloute – Constructed very much like white sauce, except the milk is replaced usually by a light colored stock of either meat or poultry. It is often enhanced with egg yolks and butter at finishing.

The “Aise” Family – This includes Hollandaise and all its progeny like béarnaise, choron etc. and mayonnaise and all its descendants like aioli, remoulade etc. These are all emulsion sauces with egg bases and a body made mostly of oil or butter.

Other Emulsions – This can range from aiolis or butter sauces to vinaigrettes, to pan sauces that are thickened or finished last minute with butter and or cream.

Gravy – A sauce in loose terms only. Gravies are usually made with the juices collected from roasting meats or poultry. The non-thickened varieties are sometimes called “Jus” in modern menu vernacular.

The Soup Group

The Hearty Family – This includes all the varieties you want to serve in meal-sized bowls like beef stew, chicken and dumplings, chili, chowder and minestrone.

Bisque – Usually and intensely flavored soup that’s been thickened with rice, potatoes or a flour paste called panade.

Purees – Similar to bisque in nature but usually made with a single vegetable flavoring and thickened by pureeing the entire mass via some mechanical or manual means. Often times these soups are finished with cream.

Creams – Any soup, thick or thin, where a significant portion of the liquid is either milk or cream.

Broth – Often confused with stock, both are liquids that have been flavored with aromatics. But the basic building block of stock is bones whereas broth is composed from pieces of meat giving it more collagen. This is the lip sticking quality that gives broth its viscous body.

Consommé – A broth that’s been clarified with egg whites

The Miscellaneous Group

This is a hodgepodge of techniques that will give you a little more depth to your creativity.

Papillote, Packages and Pouches – This is where the food is wrapped and sealed in paper, foil or sometimes a natural wrapper like corn husk or banana leaf. The packages can be cooked by baking, steaming, boiling or grilling.

Dumplings – This is a very broad category of foods and methods that includes many varieties that I’m going to break put into two families. The filled dough variety and the nothing but dough variety. The filled dough relatives have names like ravioli, dim sum, kreplach or pierogi. After filling, these succulent siblings can be steamed, boiled, baked or fried. The nothing but dough relations generally just go by the name “dumpling” but sometimes have the main flavoring preceding their surname such as apple or onion. Also on this branch of the tree are hush puppies, zeppoli and matzoth balls.

Croquettes – Usually a fried delicacy, but sometimes baked. A soft filling of any manner of meat, cheese, vegetable or fruit encased in a crisp shell.

Brining – Very popular these days. Besides turkey at Thanksgiving, it’s an essential step in the process of smoking certain foods, like salmon or ham. But will often stand on its own in foods like gravlax or prosciutto.

Paté – A French term to describe a dish made with forcemeat (ground) of innards or any kind of meat. But the technique occurs in other cuisine and has recently been tagged to concoctions of vegetables or fruits as well. Cold meatloaf is technically a pate.

Charcuterie – Pardon my French, but they did have a huge influence on the world of cooking. This term covers all manners of sausage making and preserving of meats.

The Baker’s Group

This group of techniques is where the art of cooking meets the science of food. Precision in measurement, combination of ingredients and technique is of utmost importance. Discipline and a strict adherence to formula must replace the looser attitude you can give to other areas of cooking. But, as in life, there are no absolutes. Once mastered, these techniques will reveal many ways to tweak and stretch a recipe to your will.

Yeast Breads – These can be savory or sweet, loaves, rolls or doughnuts. They can be baked, fried or steamed.

Quick Breads – The “Quick” generally refers to the active leavening that’s achieved with eggs, baking soda, baking powder, and any combination thereof. These can be baked in loaves or cups (then they’re called muffins). Or steamed in molds which will change their name to pudding.

Pies, Tarts and Cobblers – Be they one crust or two, hand held or deep dish, cream filled, fruit filled, custard or meat. The basic construction varies very little.

Cakes and Tortes – The basic building blocks of flour (usually wheat but can be any variation), sweetener (sugar, honey whatever) and leavening (very similar to quick bread) rarely change. The differences all come in the flavoring and final construction.

Icings and Frostings etc. – Really a sub group of cakes and tortes, but for this purpose it stands alone. I’m including in this arena fondant, buttercream, ganache, boiled icing and all the wondrous creations done with pulled sugar.

Soufflés and Mousse- A seemingly daunting hurdle to the novice, but once the simple construction of flavoring base lightened with egg whites in the case of soufflé or whipped cream for mousse is mastered the sky is the limit.

Custards – Learning how to manage both breeds, baked and stir-cooked over heat, opens opportunities for both sweet and savory variations.

Puddings – A difficult process to pin down because of the wide range of foods that can be called puddings.

#3 Learn the Relationships of Aroma, Flavor, Texture and Color

The relationships of aroma, flavor, texture and color are possibly the most important aspect of improv cooking. In order for any dish to be cooked well, the dish must be whole. It must appeal to all the senses completely and with harmony. Webster’s Dictionary describes these elements in the following way;

Aroma – A pleasant characteristic odor

Flavor – the taste experience when a savory condiment is taken into the mouth

Texture – The distinctive physical composition or structure of something, especially with respect to the size, shape, and arrangement of its parts.

Color – That aspect of things that is caused by differing qualities of the light reflected or emitted by them.

To make all of this work in harmony is no small task. Whether from recipes or you’re imaginations it’s the crux of all cooking. To neglect or diminish anyone of these elements would result in a dish that’s not complete. And by contrast, to enhance or over emphasize anyone of these elements as well would result in a dish that is off balance and probably not very appealing. So how do you know when you get it right? Is there a formula or system of measuring these elements that can insure all the pieces of the puzzle are in place? No, you just know when it works. Even though the balance of these elements is crucial, the right answer is up to you. Let your self go and become the dish or as was first said in Caddyshack “Be the ball!” Let your senses tell you what’s happening in that pot or pan. Smell, taste, look and even listen to the food as it cooks. It has a great story to tell if you let it.

#4 Learn the Art of Accompaniment

Very few things we cook stand-alone. Even the most well-crafted stew or soup becomes even more complete and interesting by what it is served with. The gamut of choices can range from side dishes to condiments to beverages and even to the choice of lighting or music. In fact there are too many choices to discuss in detail. The best way to approach this dilemma is to first understand the goal. Because there are huge differences in these as well, a simple lunch for two suggests a different set of choices from a large family gathering or an elegant supper. Throw this into the mix along with your own level of ability or comfort with certain techniques and dishes and well I think you get my point. Perhaps the best way to approach this step towards Improv Cooking is to begin with what you know, because just as the right accompaniments can make a meal, the wrong ones can just as easily destroy it.

#5 Cook With Others

“One can acquire everything in solitude except character.”

Stendhal, On Love, 1822

Unlike jazz, comedy or any of the other improvisational arts, where the act of improv is rarely done alone, you rarely think of cooking as something that can and should be done with others. Yet there are the accidental improvisational sessions that happen all the time.

While developing the skills of Improv cooking, you should plan several intentional cooking sessions centered on a specific dish or meal that two or more people can prepare together. Cooking with someone else can magically open a door to your imagination.

#6 Taste Analytically

I started cooking because I wanted to understand the magic behind the food I was eating. Tasting smelling and analyzing ingredients to understand the effects each can have within a dish is an essential improvisational skill. The more you do it the easier it becomes to unlock the magic of a dish. This skill coupled with a solid understanding of technique will enable you to accomplish great things in the kitchen.

#7 Break the Rules.

Without a sense of exploration, which is the ultimate rule breaker, we would have never walked on the moon or experienced Nouvelle Cuisine. The space program produced hundreds of modern conveniences we enjoy today. Yet many food writers and Chefs look upon Nouvelle Cuisine with the same disdain as the embarrassingly wide collars and polyester clothing of the day. Nouvelle Cuisine left us with a legacy of pushing the envelope. Unlike any other period in cooking, Chefs were taking the expected and giving us a whole new way to see it. The foods, techniques and presentations that seemed far out and strange then have today become not only the norm for many Chefs, but a jumping off point to even wilder ways to cook. Breaking the rules is the mantra in many kitchens today. Savory foams, laser printed edible paper, carnival midway snacks served in the palaces of high cuisine are just a few of the ways rules are being broken. If something feels like a rule the next time you’re in the kitchen, then break it. You may create something inedible, but you will learn a valuable lesson. I can’t emphasize enough that once you combine your increased knowledge of techniques, flavors and construction your imagination will be free to see new avenues to explore. Soon the rules will start disappearing.

CHICKEN BREASTS IN MUSTARD PAN SAUCE IMPROV

Chicken Breast, boneless and skinless

Unsalted Butter

Kosher Salt

Fresh Ground Pepper

Veloute Sauce

Good Grainy French Mustard

Egg Yolks

Lemon Juice

Chives for garnish

Butterfly the chicken breasts or pound them to 1/2″ thick. Season each liberally with salt and pepper then set aside. Heat the butter in a large skillet over medium high heat until it foams and begins to brown. Add the just enough chicken to the pan so its not too crowded. Brown the breasts on one side then turn and cook for about 4-5 minutes. Remove the pan from the heat and lift the chicken breasts to a warm platter. Repeat the process again if you need to cook more chicken. If not, return the pan to the heat and add the veloute sauce. Stir in the mustard and reduce the heat to low. Scrape the pan to lift all the little bits of browned chicken stuck to the pan. Beat the egg yolks in a small bowl. Add a little of the warm sauce to the yolks to warm them then stir the mix into the warm sauce. Return the pan to the heat, but do not let the sauce boil. Finally, stir in the lemon juice and adjust the seasoning if needed.

Return the chicken and any accumulated juices to the sauce and warm briefly. Serve the chicken topped with a little sauce and garnished with some snipped chives.

Improv Hint: The veloute sauce in this case should be a little on the thin side. The simmering in the pan, the mustard and the egg yolks will have an affect on making it a little thicker. Plan on about one-third cup of sauce per chicken breast.

Tobie began his career as part of a restaurant and tavern family in Chicago. As a student of liberal arts at Kendall College he discovered his calling in the restaurant industry. Leaving school before graduation, he accepted an apprenticeship under Chef John Snowden at Dumas Pere L’Ecole de la Cuisine Francais. The classic French apprenticeship prepared him for a career as Chef and consultant. Lettuce Entertain You Enterprises’ re-opening of the legendary Pump Room in 1977 was his first project. Since then, he has used his creative talents working with restaurants all over the country. He currently resides in Minneapolis working with an active list of consulting projects including, The Sample Room, a renovation of an old bar to a modern eatery Ike’s Bar and Grill, classic dining in downtown Minneapolis, Monkey Dish Bar and Grill ; an outrageous fun concept in suburban Chicago among others. His articles have appeared in various local publications and he makes regular appearances on radio and TV. He is working on a book called “IMPROV COOKING”.

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Fashionable and Stylish

Sunday, January 22nd, 2012

Fashion and style. What are they? Do they always go together? Do they mean one and the same thing? It’s hard to say. According to specialists in the field, fashion is actually a synonym for style or glamour. It has been agreed on the fact that fashion is a way of personal expression, and according to this criteria, one can be fashionable when he/she fits in this expression mode, or unfashionable, which would be the opposite. Fashion has manifestations in all the fields of human activity, that is when can speak about fashion when we refer to topics such as architecture, clothing, music, cosmetics, entertainment, forms of speech or even politics or technology. Anything in these fields can be described as being fashionable or not. When one speaks about materialism or trend s using the term ‘fashion’, it can be associated with a negative meaning.

Most people today perceive fashion as a term referring mostly to clothes. The beginnings of what we call fashion today did actually refer to clothes and they go back as far as the sixteenth century. However, it was only two centuries later that the real manifestations of fashion took place and it happened in Europe, among the wealthy upper classes. Fashion, just like any other manifestation of human activity, underwent major and continual changes, to the point where it is today, that is, being related to many fields of activities.

Of course, it would be unjustified to assume that fashion is the same all over the world. First of all, fashion differs from one society to another. Then, within a certain society, there are a lot of factors which may influence fashion such as age or generation, social class, profession or occupation. Even the geography of certain regions may bring about differences in fashion among the people of the same society.

But how does fashion change? Because we all know that constant change is what fashion is actually about. Everyone will agree that what is new now will soon become old, and the process goes both ways, that I what was once into fashion but is now considered to be old and obsolete will soon turn into something new again. Capitalism has brought along with its numerous good aspects some less appealing ones, such as waste. People buy things which are not necessary to them and consequently speed up the process of change as far as fashion is concerned. Young generations have much to do with this change in fashion as well, because they are always eager and willing to try interesting things, things that they haven’t experienced before, something new to be more precise.

What made fashion so popular among people was actually the television. The moment fashion hit television, in the late 1960s and early 1970s, was the moment when the general population became interested in this aspect. And fashion magazines, websites or even fashion blogs were only one step away.

Pretty much in the same way as fashion, style can refer to may things, from painting, music, literature, web design to linguistics or manners of addressing people. The very definition of style describes the term as a fashionable manner of doing things, which points out that style and fashion are very closely related. Not everything that is considered fashionable will also be regarded as stylish, which is why people should avoid turning into a fashion victim, one of those persons who will wear just about anything that’s seen as fashionable, no matter if it suits them or not, from hairstyles and piercing to clothes. It is true that today’s world and the society we live in have set some rules in what fashion and style are concerned, but these don’t always have to be strictly followed. Being a fashion victim will only turn you into one of the rest. If you want to be ahead at all times, what you must try is to define your own style and that will make you look your best.

If you want to find out more about fashion [http://www.style-icon.com] or even about style [http://www.style-icon.com] please review this page [http://www.style-icon.com]

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Brake Bleeders and Engine Repair Tools

Sunday, January 22nd, 2012

All those who use a vehicle are well aware how important it is to change the oil and fluids in the car at regular intervals. It is not so difficult to change the oil and lubrication of the entire vehicle but the problematic areas are the brakes usually. You have to take lot of precautions and then carefully perform everything. It is not only the question of disassembling or reassembling them but you have to regulate the brake fluid as well as keep air out of the brake lines. There is this vacuum necessary when you perform the work because if the air seeps out into the system, the brake might become sluggish and there is probability that it might fail also.

The brake bleeders simplify this process of changing the brake fluid and save you from getting into any other problem. These brake bleeders are not only easy to use but also are pretty inexpensive and you will get these without any difficulty. Even if you do not know much about mechanics, you can manage with the help of this kit. There is no need of any experience or mechanical expertise to use Brake Bleeders. Although the price is very reasonable, it is worth paying for it than taking the risk of doing the work on your own. It is always better to take precautions when it comes to the brakes of any vehicle.

If you are a new mechanic with little or no experience, you will require a lot of Engine Repair Tools. You would prefer and try to save some money on buying these tools and at the same time you would prefer to buy good quality and durable tools as well. If you are looking for both these things, try and follow precautionary guidelines and look for lifetime warranty before you buy.

Brake Tools at HandsOnTools.com. Best source for Brake Bleeders, brake lathes, Engine Repair Tools, brake testing tools etc.

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Curious About Getting In Gear With An Automotive Franchise?

Saturday, January 21st, 2012

What has your lifetime obsession always been? What’s your passion? Would it happen to involve working with cars or constantly placing yourself around the roar and rumble of automobiles? If so, why not look into the promising prospect of partaking in the ever-expanding world of automotive franchises? Especially if you’re a business savvy or entrepreneur-driven individual who’s main interest lies in automobiles themselves, the opportunity of getting in gear with an automotive franchise might just be the catalyst you’ve been seeking to spur your own self-enterprise pursuits.

Engine-Roaring Basics On Automotive Franchises

With a considerably slim start up investment and a plethora of rewarding benefits, what better time could it possibly be to put the pedal to the metal and start cruising your way down the triple-crown highway with an automotive franchise kicking back in the passenger seat next to you? What are you waiting for? As it stands, franchises in general are spreading like wild fire and consumers are taking notice toward the opportunity, substantial earning potential and overall appeal of becoming a business owner.

And depending on where your automotive interests lie, the possibilities in different automotive franchise ventures can vary greatly. Say you’re more inclined toward car maintenance, or car repair, or automotive parts or automotive insurance; any and all of the aforementioned can lead you to selecting a specific and quite successful automotive franchise.

Considering Options and Finding Your Automotive Franchising Niche

When deciding on which automotive franchise would be best for you, there are many factors you should take to mind. Clearly, you should have interest in cars and the automotive industry. If you don’t then why would you consider running a business in which you have no prior experience or any knowledge in whatsoever? That said, and assuming you are indeed interested in automotive topics, then what should be considered next are overall start up costs. Typically, start up costs for an automotive based franchise can range anywhere from $10,000-$20,000 dollars, which is, looking from a long-term business perspective, a tiny investment for future and monumental gains and growth potentials.

And of course different automotive franchise types -that is, what services and/or products each offer- can vary greatly in terms of investment costs. So, it’s important to conduct some research and shop around for your best option.

Working With Brand Names or Not? It’s Suggested You Do

Thinking from the perspective of a consumerist mindset, opting to pick an automotive franchise backing a specific brand name might be a great business move. Now, of course, the initial investment costs would be a bit heftier than a standard, lesser-known franchise, but in the long run, brand names are reliable and workable, ten-fold. Customers will flock to franchises with names they’re familiar with or have heard good things about; take this to heart as it will assuredly make your automotive franchise venture a huge success.

It simply boils down to one thing, assurance. And consumers seek this at all costs. A solid, preexisting reputation through your selected automotive franchise brand will almost immediately provide you with a consistent and frequent client base.

It seems the golden opportunities automotive franchises have to offer are in quite in an abundance and just waiting for you to hop into the driver’s seat. So, take the wheel and drive your business opportunities to new distances.

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Business Idea: Online Marketing Services as a Work-From-Home Opportunity

Friday, January 20th, 2012

Offering online marketing services is certainly an opportunity to

consider if you are interested in starting an internet business

that will enable you to work from home. Internet business is

booming, no doubt, and there are many people venturing into

e-business who haven’t a clue how to go about marketing on the

internet. Online marketing services are not exclusive to

e-business; they can also be beneficial to brick-and-mortar type

retail or wholesale companies. Thus, there are many different

target audiences to choose from when offering online marketing

services. This enables you to identify and pursue a niche market.

There are a few things to do before launching an online marketing

services company:

1. Familiarize yourself with online marketing services

2. Conduct market research to identify a niche market

3. Decide which online marketing services you will offer

4. Become an expert

The next phase of launching your online marketing services

company involves:

1. Preparing your business plan and marketing plan

2. Developing your policies and service procedures

3. Marketing your online marketing services

4. Providing exceptional customer service

5. Building a base of repeat customers and referrals

for your online marketing services

With the internet, it is easy to review online marketing services

and to find out about your competition. A competitive analysis is

essential to differentiating and positioning your online

marketing services company. In your review of online marketing

services, you will get some great ideas about what services you

can offer and how to professionally present them.

Market research is the key to identifying a niche market to

target for your online marketing services company. For instance,

you may market your services only to attorneys, only to wholesale

grocers, only to work-from-home moms, etc. With an online

marketing services company, truly the world is your playground.

However, by narrowing the scope of your target market by finding

a niche to market to, you’re advertising will have a stronger

impact as you can become known as an expert in online marketing

services for whatever field or niche you choose to market to.

Once you have reviewed other online marketing services, analyzed

your competition, and identified your target market, you are

ready to decide which online marketing services you wish to

offer. This is another opportunity to define a niche. For

instance, you may offer only pay-per-click management services

and you can position yourself as an expert in that area which can

be credible if that is the only service you offer. You can also

offer a whole menu of online marketing services with various

mixes in package deals which can be appealing to clients.

Whichever online marketing services you choose to offer, if you

are presenting yourself as an expert, make absolutely sure that

you are one before you take on your first customer. The

reputation of your online marketing services is at stake. If you

present yourself as an expert in search engine optimization for

instance, and you cannot achieve good ranking for your clients,

your credibility will be lost and this can frequently result in

your reputation being ruined via discussions about your company

through online marketing and business forums.

Preparing your business plan and marketing plan should be a

first-step before you launch your online marketing services

business. Writing a business plan just makes sense because it

helps you to put your ideas down on paper, to set your goals, to

think through issues and to define your budget. Your marketing

plan is equally important as it will serve to keep you focused on

the important aspects of your online marketing services business.

For suggestions about what should be included in a business plan

and marketing plan, visit the website for the Small Business

Administration . There you will find excellent guidance for

business planning.

Policies and service procedures are important for two reasons.

One, to protect your business; and two, to ensure that you

provide excellent service to your customers and that they

understand up front what your services entail. When marketing

your online marketing services business online, you should at a

minimum have a terms-of-use policy and a privacy policy. Through

your terms of use, it is a good idea to disclose your policy

regarding refund requests or your service guarantees as well as

any limitations to your service.

Taking customer service a step further, your service policies

will govern how you do business. Your systems will enable you to

provide the services. Starting out, you don’t necessarily need

anything fancy, but as your company grows, automating some of

your sales and service features is a good idea. An example of an

automated customer service tool is an autoresponder that confirms

you have received an order. Repeat customers will come to you if

you offer excellent online marketing services.

It is easier to retain a customer than to get a new one, so

always keep that in mind when working with your customers. Happy

customers are also extremely valuable to an online marketing

services company because they will refer you to their friends and

associates. To encourage referrals, you may offer your customers

some type of incentive (like a 10% discount) if they refer a new,

buying client to you.

Copyright Christopher J. Enders. Are you at the end of your rope, fed up and confused by all the scrambled internet marketing advice you’re getting? Whether you are new to internet marketing, or a website owner who wants to make more money from your website, learn the proven strategies that will sky-rocket your internet business at http://BiznessTips.com

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From House Bowling Balls to Custom Bowling Balls – A Guide

Wednesday, January 18th, 2012

Are you taking it up to the next level – are you moving beyond house bowling balls in favor of your own, custom bowling ball? Well, before you go out and make the all-important choice as to which bowling ball you should get, you need to consider a few things:

· It is best to have at least two bowling balls – one for oily lanes and one for dry lanes. And you want a strike ball — one with a lot of hook potential and power — and a spare ball, a ball that will roll straight and true.

· Make sure you pick out the right weight – bowling balls range from 6 pounds to 16 pounds. When you have a bowling ball that fits your hand, you can actually use a heavier ball than whatever house bowling ball you were used to using.

· Make sure that you get a bowling ball that fits – get the finger holes custom drilled to fit your hand.

· In general, the more expensive the ball, the better the ball! Of course, that being said, this is genearlly just in terms of price ranges. For instance, a ball that falls in the $100-200 price range most likely will not be as good as a ball that is in the $200+ range. Of course, within those ranges, some bowling balls are definitely better deals than others! And you want to be sure that you are not paying extra money for something that you do not care about (like a glow in the dark ball, for instance).

· Before up and buying your first bowling balls, make sure that you spend the time to carefully decide what material you want your bowling balls made out of.

While bowling balls have been made out of rubber and even wood in the past, today’s bowling balls are made from different materials:

· Plastic bowling balls – this is generally the most inexpensive type of bowling ball, and it is actually usually made out of polyester. If you are used to using house balls, then you are used to using plastic balls. They are very durable. They also skid more (making them harder to control) and are less likely to hook – they are good for dry lane conditions.

· Urethane bowling balls – these balls have softer coverstocks that give the balls more hook potential. These bowling balls can hook more because they have a higher friction surface than your basic polyester balls. To increase or decrease the amount of hook potential, you can sand or buff the ball.

· Reactive resin bowling balls – these are a relatively new type of bowling ball. Only in the 1990s did bowling ball manufacturers started to add resin particles to the urethane coverstocks. What did this resin do? Well, resin is sticky/tacky, and therefore increases the ball’s grip on the lane. It made the balls have even more hook potential. Reactive resin bowling balls skid on oil (giving them great speed) and hook strongly on dry boards. Experienced players can make reactive resin bowling balls work for them with many different lane conditions.

· Particle bowling balls – this type of bowling ball is perfect for anyone (especially experienced bowlers) who want great power potential in their balls. These bowling balls have textured particles like glass and ceramics to resin enhanced balls. This texture give the ball a whole lot of grip in oil, a controllable hook style, and a whole lot of power. Particle bowling balls generally have the greatest hook potential of any balls. Many professional bowlers use particle bowling balls – they like how controllable they are in terms of hook and spin.

Anne Clarke writes numerous articles for websites on gardening, parenting, fashion, and sports. Her background includes teaching and gardening. For more of her articles on bowling, please visit Bowling Balls and More.

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Dogs Are Gods Of Frolic

Tuesday, January 17th, 2012

Dogs are amongst the most amazing creatures because they give unconditional love. Dogs love their masters and the masters reciprocate by providing them with all the things of comfort they can afford. Dog supplies are important and useful things for keeping your dog healthy and happy, and include items for dog grooming and maintaining good dog health. Canine or dog supplies can be classified into several sub categories, including dog training supplies, dog grooming supplies, and even more specialist items like hunting dog supplies.

Dog Grooming:

Dogs are gods of frolic. Undertaking thorough dog grooming is like having a permanent job requiring lots of patience, yet packed with exercise and the general fun of bringing up a dog and ensuring it lives a long and carefree life. Dog grooming is an important practice which should not be underestimated – a practice which ensures good dog health and hygiene and should also help to eliminate most dog health problems.

Dog grooming is in fact a somewhat intense program of dog health care that covers the entire life span a dog. Puppy care, canine health care, giving a hygiene bath, washing, combing, brushing, checking ears, paws, teeth and underside, nail trimming, removing dog fleas and insects, and fixing regular meetings with a professional veterinary are all important activities that a dog owner should undertake. A dog’s masters should follow a schedule of regular grooming sessions.

Puppy care is a very important practice that requires a lot of diligence and patience. Like children, puppies require some extra special attention. A puppy needs to be handled with extreme care, and should be groomed properly, fed carefully and well, and bedded properly.

Dog Grooming Supply:

Good dog grooming supplies are required to help undertake the important activities of dog grooming and care. A dog supply may include a dog house, dog furniture, dog carriers, dog beds (and designer dog beds), dog toys, dog collars and leashes, dog bath tub, dog soaps, dog perfumes, dog odor removers and mouth fresheners, dog clothes, designer dog clothes, dog t-shirts, dog jewelry, dog food, dog tonics & supplements and dog medication.

Dog Beds:

A dog bed is a bed designed especially for the sleeping comfort of a dog. It should be the snug retreat to where it retires to take sweet dreams at the end of a long and active day. Good dog beds play a very important part in keeping your dog in good health. An improper sleep may very much affect the health of a dog, thus dog masters should be very careful when buying dog pet beds. Dog beds and dog bedding include a dog bed mattress, dog bed sheets, dog bed cover, dog bed cushions, dog pillows, dog blankets and dog quilts or duvets.

Dog beds are available in numerous designs and sizes including luxury dog pet beds, large dog beds, wicker dog bed, leather dog beds, top quality dog beds, orthopedic dog beds etc. There are a number of designer dog pet beds available. Dog beds can also be purchased online, as there are many dog pet bed manufacturers now selling their dog beds through their websites.

“Perhaps the dog is the only animal that has seen its god, as a man is a dog’s idea of what God should be.”

Paul MacIver writes articles about Pets [http://www.information-spring.info/?cat=12] and pet health care. Visit Ultimate Dog Beds [http://www.ultimate-dog-beds.info] for further info on dog grooming, Dog Beds [http://www.dogbeds-online.info] and pet health care.

You may freely reprint this article as long as nothing is changed, this resource box is included and all links are intact.

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Automotive Repair Training Correspondence Course

Wednesday, January 11th, 2012

Automotive repair training is one of the most practical courses you could ever take. Like good teachers, doctors and chefs, anywhere in the world you are, there will always be a need of people who good at repairing cars.

One of the most frustrating (and sometimes frightening ) thing for drivers is the times when their vehicles breakdown in busy traffic or on lonely country roads. And what is worse, is hiring auto mechanics who are no good and hence are unable to solve the problems.

It is no surprise that some so called auto technicians or auto mechanics have no previous training. They have learned how to “fix cars” by watching their dads work on their cars.

Whilst experience is a great teacher, it does help a mechanic to become more skillful if he had automotive repair training. Such training lays out the theory and practical aspects of repairing an engine.

One must remember that the car engines of today are a lot more complex that 20 years ago. There are sophisticated computer systems, braking systems and suspensions. An auto mechanic needs to keep abreast with rapidly changing auto technologies.

Automotive repair training gives aspiring mechanics up to date knowledge of the modern day engine and how to solve the problems such engines experience. This training can be done entirely via correspondence. The course materials are delivered right to the door of the student.

What is more, getting this training via correspondence is a time saver – it allows the student the opportunity to study in his spare time whilst getting vital on the job experience.

If a career in car engine repair intrigues you, seek quality online schools that offer car repair training online or via correspondence. Look for schools that have been around for a while and have a proven track record.

Next, find out which online school offers the top rated automotive repair training. Visit: http://www.DistanceLearningDegrees.org

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Who Really Owns Celebrities?

Sunday, January 8th, 2012

Celebrities today seem to be up for grabs. Photographers and tabloid writers feel free to spy on celebrities and follow them constantly. Celebrities seem to have different feeling about this. Some celebrities play along with the paparazzi and seem to tolerate the intrusion in exchange for good publicity. Others are constantly embroiled in battles with the relentless photographers and often end up in court. The question undercutting all of this however is who, in fact, actually owns these celebrities?

Celebrity Ownership

Despite the pleas on some tearful celebrities, the answer is the people. The same individuals who made ordinary actors, singers, and politicians into celebrities in the first place actually hold the deed on celebrities. So long as celebrities stay in favor with the public, they continue to live a blessed existence of fame and fortune. But if a celebrity loses favor and begins to fade away, they simply cease to exist for much of the world. In some cases they might retain some of the fortune, but the fame is certainly gone.

An audience creates a celebrity. Many individuals have starred in movies or performed at concerts without gaining celebrity status. It is only when the world begins to sit up and take notice of an individual that true star status is obtained. This is how stars are born overnight. If people care about the comings and goings of an individual and the media picks up on this interest, news and tabloid coverage will increase. This creates a celebrity. If nobody cares about a singer’s shopping trips or political message, it is a safe bet that individual will not be stalked by paparazzi and won’t be gracing the covers of magazines. Simply, celebrities are selected.

The Fickle World

Human beings are fickle creatures. The general population may hold a singer in great esteem one year and have moved on completely by the next. In fact, certain television stations and websites have a made a market out of finding these former celebrities and marveling at their now “normal” lives. Other websites offer members the opportunity to demonstrate their flightiest tendencies on a daily basis.

Celebrity Websites

Certain websites have constructed an algorithm to demonstrate the popularity of celebrities. This algorithm and the celebrity’s popularity equate to a market price, much like a stock price. Members of the site are able to buy and sell celebrities for their personal portfolios and if the celebrity increases in value – both popularity and price, the portfolio value increases. If a celebrity begins to lose value, he is undesirable and dumped.

There can be no clearer message about not only the value of celebrities, but also the ownership of celebrities. Just as celebrities in a portfolio can create a return for investors, those same investors take the time to research the celebrities in forums, news articles, and blogs. This research and drive for information increases the celebrity’s popularity and price. When a celebrity fails to generate news, or generates too much bad publicity, the public will simply lose interest, the celebrity loses value, and stardom begins to fade.

For additional gossip, news, and the opportunity to buy and sell the most popular celebrities in the world today, visit CelebrityContest.net [http://celebritycontest.net]

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Childrens’ Furniture and Treasured Memories – Gifts That Keep Giving

Monday, December 26th, 2011

Now that my daughter is no longer a baby, I recently started packing up her baby things to donate or throw away. This is a tough task for moms as we tend to grow attached to our children’s baby things, envisioning memories inside stuffed bears and hearing the whisper of bedtime songs in their nursery bedding. After hours of sorting, packing and remembering, I sat down at my daughter’s toddler desk. This was an item that would never be given or thrown away. This was my old desk that my own mother lovingly stored and saved until I had a daughter of my own.

When my mother brought it to us, dusty from being kept in storage for many years, I recall she had said the strangest thing, “The best gifts keeping giving…long after the thank you is said.” It was a curious thing to say and she uttered the words with a little half smile that seemed almost cryptic. I don’t think I had ever seen my mother with quite that expression before. I didn’t understand her curious words or her smile at the time. With my own daughter calling for my attention, already banging the desk drawers opened and closed and the new baby screaming for a bottle, I certainly didn’t have time to contemplate the meaning of anything.

Now, feeling slightly lightheaded with emotion, I sat down at my daughter’s desk. It had seemed gargantuan for her when it first entered her room and now it could barely hold her. I felt the sturdy, solid construction as I perched on the tiny white chair. I ran my fingertips over the top of the desk, still smooth despite hours and years of story writing, coloring and painting. As my fingers moved over the surface I remembered the nights I would kneel beside Emma, helping her form her letters. Memories of hand-crafted birthday cards jumped into my head, giant “I love you, Mommy!” words written by her little hand. Suddenly, I couldn’t bear that my little girl was too big for this desk. Where had the years gone? I couldn’t imagine not peeking into her room and seeing her perched at this desk, head bent and brow furled in concentration, curls bouncing, her smile glowing.

I don’t know how it happened, but tears were suddenly pooling out of my eyes.

This is silly, get yourself together, I told myself. But, I wouldn’t listen to my own reasoning.

That’s how my own mother found me – a grown woman sitting at a toddler desk crying for no reason at all except that her little girl was all-too-soon a big girl.

“What are you doing?” my mother asked me.

“Nothing, just…thinking.”

My mother said nothing, somehow always knowing when no words were needed.

“Remember when Emma made Granddad that card when he was in the hospital?”

My mother entered the room and placed a gently hand on my shoulder, “Sure, she wrote ‘Get better soon, mom won’t give me any candy.”

My mother’s voice was low and soft, soothing, “Many good memories here at this desk. I remember watching you learn your alphabet. How your eyes would light up when you would spell a word right for the first time!”

My mother brushed her fingers across the smooth wood where I had just touched moments before, “I remember picking out this desk for you. It was more than we could afford, but I just knew it was perfect for you.”

There was a heavy silence in the room, both my mother and I contemplating our own memories,

“The best gifts are those that keep on giving…long after the thank you is said,” my mother said.

And suddenly, like a thunderbolt to my brain, I understood. After all those years, I finally got it. This desk, this simple piece of furniture housed more than just pens and markers and crayons. It contained my thoughts and dreams and secrets from when I was a little girl. They were all there, engrained in the wood forever, now enjoined with the hopes and loves of my own little girl. The best gifts do keep on giving, year after year, generation after generation. Quality, meaningful gifts like this little girl’s desk that my own mother selected lovingly for me so many years ago.

The best gifts keep on giving…long after the thank you is said.

“Thank you, Mom. For everything.”

She issued me another cryptic smile. Just then Emma stormed into the room, finding all her baby toys boxed up.

“What are you going to do with my old desk, Mom?” she asked me, her blue eyes full of the dreams that she had already dreamed and someday would live.

“Keep it, of course.”

“What for?” she asked.

“For somebody very special. The best gifts keep on giving.”

http://www.RosenberryRooms.com is the leading online shop for childrens’ furniture, kids art and bedroom décor, offering the largest selection of high-quality childrens’ bedroom products. Find all the best quality bedroom furniture and everything you need to create a beautiful bedroom for your child at http://www.RosenberryRooms.com

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Business Etiquette

Saturday, December 17th, 2011

Business etiquette is in essence about building relationships with people. In the business world, it is people that influence your success or failure. Etiquette, and in particular business etiquette, is simply a means of maximising your business potential.

If you feel comfortable around someone and vice versa, better communication and mutual trust will develop. This comfort zone is realised through presenting yourself effectively. Business etiquette helps you achieve this.

Business etiquette revolves around two things. Firstly, thoughtful consideration of the interests and feelings of others and secondly, minimising misunderstandings. Both are dependent upon self conduct. Business etiquette polishes this conduct.

Business etiquette varies from region to region and country to country. For the international business person, focusing too deeply on international business etiquette would leave no time for business. However, there are some key pillars upon which good business etiquette is built.

Behaviour

Your manners and attitude will speak volumes about you. They will point to your inner character. If you come across selfish, undisciplined or uncouth your relationship is unlikely to prosper. Appropriate business etiquette promotes positive traits.

Honesty

A reputation for delivering what you say will deliver goes a long way in the business world. Remember, a reputation for integrity is slowly gained but quickly lost. Understanding a particular country’s business etiquette provides a framework in which you can work without fear of crossing boundaries in terms of agreements, promises and contracts.

Character

Your character refers to what you as an individual bring to the business table. Proper business etiquette allows you to exhibit your positive qualities. For example, knowing when to be passionate and not emotional or self-confident without being arrogant. Just through learning another’s business etiquette you demonstrate an open-mindedness which will earn respect.

Sensitivity

Sensitivity and consideration underlie all good business etiquette. Being prepared for foreign ways and methods and responding thoughtfully is achieved through experience and business etiquette know-how. By avoiding misunderstandings and misinterpretations through business etiquette you lay foundations for a strong business relationship.

Diplomacy

Avoiding thoughtless words and actions protects you from negative consequences. Impulse often leads a business person astray. Business etiquette encourages the careful thought of the interests of others and choosing acceptable forms of expression.

Appearance

Dressing appropriately, standing and sitting in the right place at the right time, good posture and looking physically presentable are all elements in making a good impression. Business etiquette teaches you how to suitably present yourself and what to avoid.

Analysing, understanding and implementing the above will help you recognise what business etiquette is and how it should be employed within the business world.

For the international business person business, etiquette acts as a key. It locks the doors of poor communication and misunderstandings and opens doors to successful business relationships.

Neil Payne is Director of http://www.kwintessential.co.uk

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Campfire Cooking

Monday, December 12th, 2011

Cooking is one of my specialties. While in the US Army Reserves I learned about Cooking. Indoor, outdoor and cooking using a utensil over an open flame was fun and easy with cast iron cookware. I remember the outdoors and the smell of cooking, accompanied by the chorus of the squirrels, crickets and birds, during bivouacs.

The most ordinary form of cooking is campfire cooking. For families it is particularly well fitting, it is an activity which presents an opportunity for pleasant evenings and outings. It has its own taste and fancy. Skill and knowledge is required, but both are easily acquired. Cooking is a tradition in itself and some cooks have years of experience both on safaris and at home. It is one of my favorite things in life. It is great; however, most open flame cooking is done in campgrounds. Credit to improvements in camping cooking gear and a horde of easy-prep and in-store ingredients, it need not be limited to burgers, dogs and smokes. Another unique way of cooking is to cook some food items inside of other foods. Another unusual cooking, using a utensil over an open flame method, is cooking in paper. An unfussy and simple way of outdoor cooking is to set a large coffee can on the coals. The days of utilitarian campfire cooking of yesteryear are gone. Try out a few odd techniques the next time you’re out camping.

For the tools and tips, place in your favorite search engines: campfire grill, campfire ring, propane in the ground campfire with a cast iron pot, campfire grill, campfire tripod, campfire in a can , California campfire fireplace, little red campfire , cooking steamer, induction cooking, cooking tripod, cooking strainer, cooking smoker, cooking station, cooking table, cooking pot, cooking twine, cooking thermometer, cooking rings, bistro cooking, plank cooking. Search for some prime cooking on the web or books on tips and tricks for Dutch oven cooking. Buy books which are specifically written for the camper who wants to make this method of cooking easier, safer, revealing how to make outdoor cooking grilling and RVing easy and fun in camping. I learned years ago from a relative that most pans will do well.

If you’ve never done any open flame cooking or camp cooking before, one of the things to be aware of is that you’ll need to monitor food closely from start to finish because it can burn quickly. Placing a marshmallow or hot dog on the end of a good stick and holding the food at just the right distance from the heat. One of the disadvantages to this kind of cooking is that cookware gets much dirtier than it does when cooking with a stove. So most likely open flame cooking will require less clean-up. Although campfire cooking can take a little more time than simply firing up the stove, it is more rewarding. If on the other hand you’re in the mood to take your time and enjoy the experience, cooking using a utensil over an open flame can be relaxing in a way that a stove can’t begin to match.

Here are some items that you will need to have to be prepared : Camping Cookbooks containing all the unique and fun camping recipes to make open flame cooking enjoyable. A large barbecue grill or rack will let you enjoy the full flavor and aroma, using either wood or charcoal briquettes. On a Campfire a simple and easy way of cooking is to set a large coffee can on the coals.

This method of cooking is the most common form of outdoor cooking. There is definitely more to It than just scorching marshmallows and making smokes. Have an outdoor party. Guest or spectators may soon become participants as the host or hosts divide their guests into teams and turn them loose for an afternoon of supervised scorching Spurred on, in part, as they are getting hungry. It is gaining in popularity because it brings friends and family together at the same time.

Attend a cooking using a utensil over an open flame class. There are conducted nationwide tours or clinics held every year at different campgrounds across the country.

While some view cooking using a utensil over an open flame as a survival skill, most people do it for other reasons. this method of cooking is a way to bring groups together. It is a method in which to lure kids away from their video games or as a way for divorced dads to entertain kids on weekends, It is an ideal way for families to reconnect. Everything tastes better roasted over an open fire. Maybe that is why with kids It is so popular. When you are done with your kid’s , make sure the fire is totally out.

How about Breakfast Muffins, fried or poached eggs, Chopped Ham, Shredded cheese, Diced potatoes, for example. Try cooking in a black skillet or even a 12 hole muffin pan. Salt and pepper half of muffin tin placing 6 eggs in 6 holes with 6 muffin mix muffins in the remaining 6 holes. Campfire popcorn can be popped in foil: Popcorn Kernels and oil or butter with salt for seasoning. Tear off an 18 inch square of tin foil. The first lesson to be learned about campfire cooking is that you do not cook over an open flame all the time. Try to have all the latest and greatest campfire gear on hand. Purchase only cast iron products. Browse products of campfire gear to find those goods that will work the best for you. Dutch oven Campfire Cooking is almost an ancient form of making food but is very prevalent today.

Select the relaxed comfort of your living room fireplace; staring into the embers as your banquet cooks, or watching the flickering flames dance and play while toasting your choice dessert; is a great way to generate memories with your family.

Whether camping with the family, hunting with friends or merely achieving that wood-grilled flavor at home is easier than you might think. Dutch oven cooking is one of the best ways to make meals on camping trips. The secret of any open flame cooking is to try and maintain steadily glowing coals, but once you have your fire in this state, you can gage its approximate temperature by using your hand. The single most indispensable piece of gear for open flame cooking is the cast iron skillet. open flame cooking is something of a science, much like cooking on the stove at home. In the days of automatic coffee makers and microwave ovens, it is somewhat of a step back.

If a departure from this method of cooking is your desire, There are some area restaurants which offer a wide range; from fast food right up to Traditional campfire cooking.

Please leave your comments.

Roger Hardieway is a retired Engineer and Amateur Radio Operator

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Individual Health Insurance

Monday, December 5th, 2011

Health insurance is a type of insurance where the insurer pays for the medical expenses of the insured when the insured becomes sick due to illness or injury. Today, there are several types of health insurance to choose from. Individual health insurance, group health, worker?s compensation, and government health plans such as Medicare and Medicaid are some of the different types of health insurance plans.

Individual health insurance plays a significant role in the health care system of the United States. It is an ideal option for people who do not have access to job-based coverage. Of the different types of health insurance, individual health insurance provides coverage for an individual or to an individual and their family.

Fee-for-service insurance, managed care plans, open enrollment in managed care plans, association-based health insurance, and high-risk pools are some of the different individual health insurance options available in the market. Compared to group health insurance, individual health insurance is highly expensive. Benefits of individual health insurance are fewer than group insurance.

Individual health insurance plans can be obtained directly from insurance companies. The insurance company to whom you apply will ask you to provide personal information, including your medical history. Based on your health status, the company determines whether you qualify for an individual health insurance plan or not. Once you are qualified, a premium is charged based on your age, income, and medical history.

Choosing an individual health insurance plan is an important decision. You must choose a plan that meets your needs as well as budget. Prior to buying individual health insurance coverage it is necessary to consider several options. It is very essential to compare the coverage and cost of insurance plan as it may vary from company to company. Also, make sure that the selected insurance plan provides the kind of coverage that’s right for you.

Finding an affordable individual health insurance is a bit confusing and time consuming. So it is advisable to consult an insurance agent or a broker who will help you to find the individual health insurance that suits you.

Health Insurance provides detailed information on Health Insurance, Health Insurance Quotes, Affordable Health Insurance, Health Insurance Plans and more. Health Insurance is affiliated with Health Insurance Company Ratings.

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Dog Collars – What You Need To Know

Monday, July 18th, 2011

What’s The Best Type Of Dog Collar?

Getting the right dog collar for your dog is one of the most important things you can do for your dog. Your dog will probably spend most of it’s life with it’s collar on, so getting a good comfortable hard wearing dog collar is essential. Luckily for the more style conscious amongst you, modern designer dog collars can be fashionable too! Finding the best type of dog collar for you , will depend on your dog and what the main use for the collar will be.

What is a dog collar for, and is it essential?

The main use for a dog collar is probably the most obvious – controlling your dog. Used in combination with a dog leash, a dog collar can provide you with a certain amount of control to prevent your dog wandering off or straying into road traffic when out walking. There are other uses for a dog collar such as dog or puppy training. Also, you can incorporate your dog’s identity and your contact information within the dogs collar, in the event your dog gets lost.

Choosing the correct size of dog collar is important. Having a collar that is too small can cause your dog harm and at best will leave your dog feeling uncomfortable. Similarly, having a collar that is too big will enable your dog to easily slip out of it. Also, the width and material of the collar neeeds to match the size of your dog or puppy. A heavy duty leather collar will not be much good for a Chihuahua and neither will a lightweight nylon collar be any good on a Rotweiller.

A good rule of thumb, is to make sure that on a large dog, you can slip two fingers between the dogs throat and the collar. Also ensure the collar can rotate easily, but not slip over the dogs ears. On smaller dogs, ensure the collar can rotate easily and does not cause any breathing problems. Make sure it cannot pull over the dogs ears. Remember that in the right situation, many dogs can become little Houdini’s in their own right.

There are many different types of dog collar available. There are sporting collars, designer collars, personalized collars. We will be covering a few main types. These are as follows.

Standard Dog Collar

Dog Training Collars

Electric Dog Collar or Dog Shock Collar

Standard Dog Collar

The standard dog collar is what your dog would wear for everyday use and can come in a variety of materials. Most common these days is the Nylon collar. These come in all sorts of colors and sizes. The main advantage of a nylon collar is it’s price. These collars are very cheap yet provide a superb durability in that they don’t tend to rot and when wet will dry out quickly. Alternative types such as leather collars tend to have a more asthetic natural appeal. A good quality leather collar could easily last the lifetime of your dog. An extension to this are the designer dog collar or fashion collars. These can extend to anything from a simple fashionable pattern or designer name, to a rhinestone dog collar for more special occasions.

The dog collar that you will be using most should be comfortable for your dog and secure, although for lapdogs where the collar can be more of a fashion accessory being comfortable is the priority. For larger dogs, a strong hardwearing collar is a must.

Dog Training Collar

A dog training collar is – as the name suggests – used mainly during training. The type of training will dictate the type of collar.

For obedience training, a choke collar or ‘choke chain’ would be best suited. These collars comprise of a slip loop that tightens around the dogs neck if it pulls on a leash too much. When the dog stops pulling, the chain loosens off. Many people consider the use of a choke collar as unnecessary but used in the right circumstances, this type of collar can be an effective training aid. It is extremely important to only use a choke collar when training and when the dog is supervised. You must NEVER let your dog out alone with a choke collar on. If the dog becomes caught on something they may easily choke themselves.

Electric Dog Collar or Dog Shock Collar

Electric dog collars or as they are sometimes known ‘dog shock collars’ and ‘anti bark collars’ tend to be used to discourage a certain behaviour in a dog. More often than not these are used to control unnecessary barking. These collars consist of a sensor to detect the bark and a pair of electrodes or similar to administer a small harmless shock to the dog. More advanced devices can adjust the level of the shock depending upon how many shocks have been administered before. The main problem with these devices is that the dog is being consistently punished for it’s bad behaviour. This may seem ideal initialy but it is far from this.

Training a dog involves much more than punishing the dog every time it is bad. In fact, using positive reinforcement and praise when the dog stops behaving badly can have a much more positive effect. Getting to the root of the behavioural problem is the best approach. Only then can a preventative training method be implemented. Consider the case of a dog that chews and barks because it misses it’s owner during the day. The barking and chewing is a product of the dog feeling anxious. If the dog recieves an electrical shock every few minutes, that anxious behaviour will be compounded. Read this article for further training information.

For cases where the owner is not present, a far more humane method of discouragement can be implemented. This involves a similar type of collar that detects a bark but the collar releases a natural spray of Citronella that discourages the dogs behaviour. These can be used as a complementary method to other training.

Article By Andrew Strachan. Find lots more information about dog collars and different types of dogs at http://www.types-of-dogs.com Lots of help and advice too.

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Choosing Furniture For Babies And Toddlers

Sunday, July 3rd, 2011

Today, the available selection of furniture for children is innovative and unique and goes far beyond the basic beds and dressers that have filled children’s rooms in the past. When you decorate your child’s room, consider his personality and his interests as you choose the best pieces. If possible, allow your child to help pick out the childrens furniture he will have in his room.

First, decide on a theme or color scheme for decorating. Beds and other furnishings for children can be found to match a number of designs. Some beds are even available as race cars, fire trucks, or princess castles. You may opt for a bed that fits the theme you’ve chosen or you can buy a simple bed and match the room’s design with a children’s bedding set in a similar theme or color.

To ensure a good night’s sleep for both you and your little one, choose a bed and bedding set that your child likes. Also make sure the bed is comfortable, sturdy, and appropriately sized. Small children who have just graduated from a crib or cot may feel safer in a small bed that is low to the floor. Optional bed rails are a good idea until your little one gets used to sleeping in her new room.

A dresser or small chest of drawers is typically a useful piece of children’s furniture for storing clothing and accessories. Look for a dresser that is sturdy and made of a quality material like wood. Drawers that sit low to the ground are best for young children who may try to climb on the furniture and a model that is not easy to tip over will be safer. Many dressers can be found in a matching set of furniture for your child’s bedroom, including the bed and often end tables.

Children usually have a large collection of books. Find a short bookcase in a colorful design to hold his treasured books, as well as other toys and figures. A desk or small table with chairs can provide a good, solid surface for your child to play and work on. Child-sized chairs and surfaces are great for art activities, homework, or playing with puzzles. Many tables and desks are designed around themes that may fit your child’s bedroom decor, like primary colored animals or soft, pastel flowers.

Every child’s bedroom needs plenty of sturdy storage for toys. Todays toy boxes are just as varied and unique as children’s beds. Deep, wooden toy bins are perfect for storing large toys, while toy boxes with multiple bins of various sizes are good for smaller toys. Some toy boxes offer shelved storage as well for toys like puzzles or to display a favorite collection of cars or horses. Find a toy box that will make it simple for your child to clean his room and to find a particular toy after it is put away.

Consider your child and his activity level when you purchase furniture. Children often climb, so kids furniture [http://www.monkeyshine.co.uk/index.asp?function=DISPLAYCAT&catid=64] that is low to the ground will minimize injuries. Many children can be rough on furniture as well. Look for quality built furniture designed specifically for children to stand up to a child’s wear and tear. Most importantly, decorate your child’s room with furniture he likes.

Gary Clay is an expert on

Nursery Furniture [http://www.monkeyshine.co.uk/index.asp?function=DISPLAYCAT&catid=60] and owner of stylish kids store MonkeyShine an internet retailer of Childrens Furniture [http://www.monkeyshine.co.uk/index.asp?function=DISPLAYCAT&catid=60] in the UK

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Ski Holidays in New Zealand – Where is the Snow Skiing in the South Island of New Zealand?

Saturday, July 2nd, 2011

Now is the time to get excited and to get your snow gear ready to head to New Zealand this winter to have some serious fun in the snow.

Here is some up to date information on the main three South Island New Zealand ski areas.

Opening Dates 2009 ski season:

- Coronet Peak and The Remarkables are scheduled to open on Saturday 6 June and Saturday 20 June respectively

- Mt Hutt is scheduled to open on Saturday 13 June

CORONET PEAK QUEENSTOWN Lifts: 1 detachable Quad lift, 1 Triple Chair, 1 Double Chair, 1 T- Bar lift, 1 Magic Carpet and 1 Beginner tow lift Terrain: For Beginners 20%, for Intermediate skiers 45% and advanced 35% Season: Early June – Early October Facilities: Everything you need for your New Zealand Ski holidays and children are well catered for and if you forgot to bring any clothing or accessories you can purchase them from the Retail outlet shop Drive from Queenstown to the mountain: 25 minutes (18kms) Ski Shuttles: Daily service to/from Queenstown Operating Hours: 9:00am to 4:00pm Night Skiing: Mid July to mid September, Friday and Saturday nights 4:00pm until 9:00pm

Coronet Peak’s South Island Ski Season has open slopes and wide rolling terrain and with only a short drive from Queenstown is the New Zealand most popular ski resort It is the first New Zealand resort so this is the original one and leads the way with quality. Coronet Peak has everything for your NZ Ski Holidays – from easy beginner to rolling off-piste slopes including long well groomed runs. Whatever your style or speed, there is something for everyone to enjoy their NZ Ski Holidays including amazing views from the top.

Coronet Peak also offers night skiing which is an experience out of this world and not to be missed – only the main trails are lit up for night skiing. If you get hungry or wish to rest the West End or Rocky Gully Cafes are open for great meals and drinks At the Base lodge you can get mountain chains, tickets and rental, also food and beverage.

The Remarkables Queenstown Lifts: 3 Quad Chair lifts, 1 Magic Carpet & 1 Beginner Tow Terrain: Beginners 30%, Intermediates 40%, Advanced 30% Season: Late June – mid October Facilities: Everything you need to make your Ski Holidays enjoyable including a children’s crache, self service cafe, ski and board repair and rental, a shop where you can purchase gloves, hats and scarf’s etc Drive from Queenstown town centre: 45 minutes (26kms) from QueenstownFor clients with no vehicle a daily Ski Shuttle runs from/to Queenstown.

Across the valley lies the Remarkable’s – Queenstown’s real alpine ski area. The emphasis here is in joining in and having serious fun on the New Zealand ski slopes – especially if you are a beginner or advanced skier or rider looking for a serious adrenaline kick!

The Remarkables enjoys three sunny sheltered bowls framed by towering peaks, and is known for its friendly and very relaxed atmosphere. This New Zealand Ski area is a wonderful place to learn to ski with the easy to use chair lift. For the more adventurous ones you will find lots of challenging terrain you have never seen before. The Remarkables offers one of the longest off-piste runs on the south island. Children are well catered for. If they are ten years or younger they will receive a free day lift pass and ensure that your New Zealand Ski holidays will be remarkable and unforgettable. Check out the new tubing park – it offers even greater fun in the snow for small and big children.

In addition to the above, all Multiday Lift passes and Combo Packages to the Remarkable’s include this year free transport to/from the Queenstown Snow Centre at Duke Street (The Station) – opposite the Hotel Sofitel.

MT HUTT – METHVEN CANTERBURYLifts: 1 Quad Chair, 1 Triple Chair, 3 T-Bars, 2 Platters and 2 beginner tows Terrain: Beginners 25%, Intermediates 50%, Advanced 25% Ski Shuttles: Daily service to/from MethvenLifts operates 9 am to 4 pm daily depending on the weather

Nestled high inside the eastern rim of the Southern Alps lies the Mt Hutt New Zealand Ski Area, which receives some of the deepest, lightest, driest powder in the entire Australasia region. Overlooking the spectacular patchwork quilt of the Canterbury Plains with the blue Pacific Ocean in the far distance, skiers and snowboarders from all around the world can enjoy the longest winter season in the Southern Hemisphere.

The wide open terrain is great for first time skiers and families alike. Extreme skiers and boarders will find more different challenges they can handle. There is a newly designed children’s crache available. The beginners terrain is well catered for teaching you how to ski and ride a snowboard.Snowmaking machines are busy from early May on to ensure great snow conditions for the whole Ski season.

Mt Hutt ski area is only one hour’s drive away from Christchurch and Mt Hutt’s village – Methven is very close by. The newly introduced radio station can now broadcast live on road snow conditions and other important information for everybody heading up the mountain.In 2008 Mt Hutt experienced one of its biggest snow seasons ever and we hope this year it will be another bumper season much better prepared.

So, what are you waiting for – come and have fun in the snow this winter – you will have a New Zealand Ski Holiday experience of a lifetime?

CLICK-NZ.COM LIMITED (since 13 March 2008) former click-nz.com is an internet-based inbound tourism and travel company specializing in New Zealand Campervan, Motorhome hires and rental cars, Tours, Activities, ski holidays and accommodation.

We can also book your ferry and train travel for you and offer comprehensive travel insurance from IAG/Mike Henry for New Zealanders travelling abroad from New Zealand or for customers travelling from overseas to visit New Zealand.

We are based in beautiful sunny Nelson – at the top of the South Island New Zealand and carefully chosen only the best travel and tourism products because customer satisfaction (internal and external clients) is paramount to us (we prefer NZ Qualmark rated travel products).

Clients from all over the world and mainly from Germany, the UK and Australia book their holiday requirements with us. Feel free to contact us at any time.

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